Vintage Extra Virgin Olive Oil

Local herb tones with a sense of balance and adaptability

Vafis Vintage

Extra Virgin Olive Oil

Local herb tones with a sense of balance and adaptability

An Extra Virgin Olive Oil of low acidity and pleasant, mild aftertaste. Truly adaptable, Vafis Vintage is a good choice for the family menu, however, it is chiefly intended for the professional kitchen as a top quality olive oil that will satisfy the most extreme gourmet standards and perfectly adopt to Mediterranean, ethnic and other dishes.

VAFIS Vintage - Extra Virgin Olive Oil
Vafis Extra Virgin Olive Oil

Vafis Olive Oil is very low in acidity and is produced from olives of the Koroneiki variety in the greater area of the valley of Messara, Crete. We never mix olive oils from various harvest periods: each period has its own characteristics and attributes which we want to preserve in every vintage.